Turmeric (हळद / Haldi)
Details:
Our Shivapati Fresh Ginger (आले) is cultivated in the fertile soils of India by our network of dedicated farmers using natural, sustainable, and eco-friendly practices.
Known for its strong aroma, pungent flavor, and exceptional freshness, our ginger stands out as one of the finest agricultural products of India.
Each rhizome is carefully handpicked, cleaned, and packed to preserve its natural oils and medicinal properties, making it ideal for both culinary and therapeutic uses.
Description
At Shivapati, we cultivate turmeric using organic, residue-free farming practices.
Our fields follow crop rotation, natural composting, and biological pest control to preserve soil fertility and product purity.
After harvesting, turmeric fingers are boiled, sun-dried, polished, and graded under hygienic conditions to retain their natural color, aroma, and curcumin content.
We follow strict quality, moisture, and cleanliness standards, ensuring our turmeric is bright, flavorful, and export-ready.
Health Benefits of Turmeric
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Rich in curcumin, a powerful antioxidant with strong anti-inflammatory properties.
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Supports immunity, joint health, and faster recovery from inflammation.
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Helps improve digestion, liver function, and gut health naturally.
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Acts as a natural detoxifier, purifying the blood and boosting metabolism.
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Supports healthy skin, reduces acne, and promotes natural glow.
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Helps improve memory and brain health as recognized in Ayurveda.
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Considered one of Ayurveda’s most valuable herbs, used for centuries for healing and protection.
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