Papaya (पपई)
Details:
Our Shivapati Fresh Papayas are cultivated in the fertile lands of Maharashtra by dedicated farmers who follow organic and sustainable farming practices.
Known for their vibrant orange color, buttery texture, and sweet tropical flavor, our papayas represent the perfect blend of Indian agricultural excellence and global quality standards.
Each fruit is naturally ripened under sunlight — no chemicals, no carbide, only nature’s touch — ensuring a healthy, delicious experience in every bite.Each variety is handpicked at the perfect stage of maturity to ensure optimal sweetness, freshness, and long shelf life.
Description
At Shivapati, we prioritize eco-friendly and residue-free cultivation using drip irrigation, organic compost, and natural pest control methods.
Our farms adhere to strict hygiene and post-harvest standards to preserve the fruit’s natural texture and nutrition.
Every papaya is graded, cleaned, and carefully packed to meet both domestic retail and international export requirements.
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Rich in Vitamin C, A, and E – boosts immunity and skin health.
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Contains papain enzyme, which supports digestion and gut health.
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High in fiber and antioxidants that help detoxify the body naturally.
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Promotes heart health and supports weight management.
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Excellent for daily consumption, smoothies, salads, and natural juices.
Papaya is often called “The Fruit of Good Health”, making it a must-have for households and wellness-focused consumers.
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